Culinary spring is marked by a number of new ingredients, one of the most important, the most sophisticated, healthiest and most sought after is wild asparagus. No wonder that you can find the asparagus -based dishes at the Bulldog Restaurant. Restaurant Bulldog supplies asparagus from Istria and Primorje, which allows them to arrive at the center of Zagreb in less than 24 hours to prepare delicious dishes.PRIKAŽI SVE
Steak is king, especially if you've ever visited South America, where steak is so popular and widespread that you just need to choose where to eat it - in a classic steakhouse or in one of the fine restaurants. From such Peruvian scope came the Zagreb Bulldog Restaurant chef Bruno Cesar Lerzundi VagnePRIKAŽI SVE
Vegetarianism and veganism are not (temporary) trends; this is a way of eating and living, and rarely a serious restaurant can survive on the market without offering some vegetarian or vegan meals. The Bulldog Restaurant has adapted to it ...PRIKAŽI SVE
When you have a chef originating from Peru such as Bruno Cesar Lerzundi Vagner, the chef of the Bulldog Restaurant, you first wonder when the ceviche, the most popular Peruvian dish, will be offered. Peru is not only known for its exquisite meals, but by the equally delicious desserts. One of the most popular fruits in Peru is lucuma.PRIKAŽI SVE
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.