The combination of the modern and traditional is what marks all segments of the Bulldog, and also the restaurant. It is a trend that respects many of the great world restaurants and Bulldog too. On the one side, many traditional Croatian dishes are respected, for which fresh food is supplied every day on the nearby market Dolac, the largest and most well-known Zagreb market. On the other hand, a chef was needed, who will give these traditional dishes a dose of modernity, the dose of twist for which these dishes have been waiting for years. Bulldog's chef gave it amazing culinary solutions that contributed to the modernity of Croatian traditional dishes.